Ohalo Genetics (Ohalo), founded in 2019, is an agricultural biotech company that has developed a plant breeding technology called Boosted Breeding and uses CRISPR Cas9 for gene editing. The company emerged from stealth mode in 2023.
The Boosted Breeding technology enables parent plants to pass their entire genome to offspring rather than half of their genes, as seen in traditional breeding. The technology also alters the reproductive circuits in parent plants using proprietary proteins and processes. The result is "Boosted" plants that possess expanded genomes and traits containing all genes from parents. In early trials, Ohalo reported overall yield gains of between 50%–100% in Boosted crops, with precision and speed in plant breeding.
As of 2024, the company was implementing its technology across various crops, including corn, wheat, rice, potato, and berries, with plans to begin on other crops. Ohalo also planned to breed and develop potato lines, which could significantly reduce the crop's environmental footprint and improve food security in regions reliant on potatoes.
As of 2024, the company also worked on gene-edited potatoes with traits such as higher beta-carotene content and reduced glucose and fructose content. These developments aimed to enhance the crop health and nutritional value of potatoes and reduce side effects leading to spoilage in cold storage. Ohalo received approval from the USDA's Regulatory Status Reviews for these gene-edited potatoes in May 2024, allowing them to move forward toward sale and consumption within the US.
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