Honestly Tasty, a UK-based startup producing plant-based artisanal cheese, has received an investment of GBP 250,000 (~USD 306,431) from the UK vegan investment fund Veg Capital.
The funding is expected to support the brand’s scale-up efforts, expansion of the team, and launch into national wholesale and retail outlets.
Founded in 2018, Honestly Tasty uses traditional fermentation techniques to produce plant-based artisanal cheese in its production facility in North London. Its product portfolio includes cheeses such as Shamembert and Veganzola. The company employs both B2B and D2C methods to allow its customers to access its products.
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