<div>
  <ul>
    <li>
      <p>
        Vow, an Australian cultivated meat producer, has received regulatory approval from the Singapore Food Agency (SFA) to manufacture and sell the world's first cultivated quail product, Quailia.
      </p>
    </li>
    <li>
      <p>
        Quailia is made from the cells of Japanese quail without animal-derived serum or antibiotics. It will launch as the Forged Parfait under the Forge brand, consisting of butter, shallot, tapioca starch, port wine, garlic, brandy, vegetable and fruit concentrate, olive oil, salt, and thyme.
      </p>
    </li>
    <li>
      <p>
        <b>Analyst QuickTake: </b>
        Vow focuses on developing exotic cultivated meats like kangaroo, alpaca, and buffalo and 
        <a href="https://sp-edge.com/updates/17428">
          unveiled
        </a>
         a cell-cultured wooly mammoth meatball in March 2023. With this approval, Vow has become the fourth cultivated meat company to receive regulatory approval along with 
        <a href="https://sp-edge.com/companies/359762">
          UPSIDE Foods
        </a>
        , 
        <a href="https://sp-edge.com/companies/597009">
          Eat JUST
        </a>
        , and 
        <a href="https://sp-edge.com/companies/707735">
          Aleph Farms
        </a>
        . In addition, the company has 
        <a href="https://sp-edge.com/updates/16712">
          initiated 
        </a>
        regulatory processes in New Zealand and plans to secure approval in the US.
      </p>
    </li>
  </ul>
  <p>
  </p>
</div>


<div>
  <p>
    <a href="https://vegconomist.com/company-news/vow-receives-regulatory-approval-world-first-cultivated-quail-product-singapore/">
      Vegconomist
    </a>
  </p>
</div>


Cell-cultured Meat

ANALYST_QUICK_TAKE

<div>
 <p>An Australian company, Vow, which specializes in cultivated meat production has been granted regulatory approval by the Singapore Food Agency (SFA). This allows them to manufacture and market Quailia, the world's first cultivated quail product.</p>
 <p>Quailia, derived from the cells of Japanese quail, is produced without the use of any animal-derived serum or antibiotics. The product, set to debut under the Forge brand as the Forged Parfait, combines ingredients such as butter, shallot, tapioca starch, port wine, garlic, brandy, vegetable and fruit concentrate, olive oil, salt, and thyme.</p>
</div> <p><b>Analyst QuickTake:<br>
 </b> Vow focuses on developing exotic cultivated meats like kangaroo, alpaca, and buffalo and <a href="https:<br>
//sp-edge.com/updates/17428"> unveiled </a> a cell-cultured wooly mammoth meatball in March 2023. With this approval, Vow has become the fourth cultivated meat company to receive regulatory approval along with <a href="https:<br>
//sp-edge.com/companies/359762"> UPSIDE Foods </a> , <a href="https:<br>
//sp-edge.com/companies/597009"> Eat JUST </a> , and <a href="https:<br>
//sp-edge.com/companies/707735"> Aleph Farms </a> . In addition, the company has <a href="https:<br>
//sp-edge.com/updates/16712"> initiated </a> regulatory processes in New Zealand and plans to secure approval in the US.</p>

Vow secures regulatory approval for cultivated quail form SFA

A new wave of meat, fish, and poultry alternatives are driving this hyper-growth industry into the mainstream.

Plant-based Meat

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All Updates

Vow secures regulatory approval for cultivated quail form SFA

Vow and Paleo clash over wooly mammoth meatball

Vow and Paleo clash over wooly mammoth meatball

Vow unveils cell-cultured wooly mammoth meatball

Vow begins regulatory process to bring lab-grown quail to market by 2024

French government to back project aimed at providing plant-based products and solutions

French government to back project aimed at providing plant-based products and solutions

Vow raises USD 49.2 million in Series A funding

Vow Foods partners with Nourish Ingredients to develop cell-cultured meat