All Updates

All Updates

icon
Filter
Funding
Wanda Fish Technologies raises USD 7 million in seed funding round
Cell-cultured Meat
Oct 9, 2023
This week:
Funding
EKORE raises EUR 1.3 million (~ USD 1 million) in seed funding to strengthen platform
Digital Twin
Yesterday
Funding
Culina Health raises USD 7.9 million in Series A funding to expand offerings and expand team
Functional Nutrition
Dec 19, 2024
FDA approval
ViGeneron receives IND clearance for VG801 gene therapy
Cell & Gene Therapy
Dec 19, 2024
Product updates
Reflex Aerospace ships first commercial satellite SIGI
Next-gen Satellites
Dec 19, 2024
Partnerships
Vast partners with SpaceX for two private astronaut missions to ISS
Space Travel and Exploration Tech
Dec 19, 2024
Management news
Carbios appoints Philippe Pouletty as interim CEO amid plant delay
Waste Recovery & Management Tech
Dec 19, 2024
Funding
BlueQubit raises USD 10 million in seed funding to develop quantum platform
Quantum Computing
Dec 19, 2024
FDA approval
Arbor Biotechnologies receives FDA clearance for ABO-101 IND application
Human Gene Editing
Dec 19, 2024
Partnerships
Funding
Personalis partners with Merck and Moderna for cancer therapy development and investment
Precision Medicine
Dec 19, 2024
Partnerships
COTA partners with Guardant Health to develop clinicogenomic data solutions for cancer research
Precision Medicine
Dec 19, 2024
Cell-cultured Meat

Cell-cultured Meat

Oct 9, 2023

Wanda Fish Technologies raises USD 7 million in seed funding round

Funding

  • Israeli FoodTech startup Wanda Fish Technologies has raised USD 7 million in seed funding led by Aqua-Spark, with participation from The Kitchen Hub, Peregrine Ventures, and others.

  • The funding will be used to optimize its technology and expedite the scalability of its cultivated bluefin tuna prototype. Wanda Fish plans to obtain regulatory approvals from the FDA in 2025 and begin selling to restaurants in 2026.

  • Wanda Fish is developing whole-cut cultivated fish filets and has made progress in forming a 3D prototype using bluefin tuna cells. The company claims its technology can accurately control fat levels in the end product, enabling the development of various cuts.

Contact us

Gain access to all industry hubs, market maps, research tools, and more
Get a demo
arrow
menuarrow

By using this site, you agree to allow SPEEDA Edge and our partners to use cookies for analytics and personalization. Visit our privacy policy for more information about our data collection practices.