Based in Israel, Future Meat Technologies develops hardware and cell lines for the manufacturing of cell-cultured meat, with intentions of commercializing its manufacturing hardware and techniques.

Future Meat Technologies uses fibroblast cells that can be triggered with small molecules to develop either fat or muscle cells. Fat and muscle cells are cultured in a unique bioreactor that removes the waste material from the media, allowing Future Meat Technologies to recycle parts of the media with the aim of reducing feed media input by as much as 50%. The startup has replaced FBS with molecules derived from Chinese Hamster Ovaries (CHO), reducing production costs. The startup has managed to reduce production costs to USD 150 per pound for chicken and USD 200 per pound for beef. According to founder Yaakov Nahmias, a refrigerator-sized bioreactor has the capacity to produce approximately half a ton of muscle and fat every 14 days. In May 2021, the startup reduced the cost of cell-cultured chicken by 50%; USD 4 per quarter-pound serving from USD 7.50 to achieve price parity with animal counterparts in eight years. Future Meat Technologies intends to further slash down the cost to below USD 2 and launch its product in the US by 2022.

In June 2021, Future Meat Technologies opened what the company is calling the world's first “industrial” cell-cultured meat facility. The facility has a production capacity of 500 kg of cultured meat per day (equivalent to around 5,000 hamburgers); and currently produces cultured chicken, pork, and lamb, with beef production expected to begin soon. The startup is in the process of approving the facility with regulatory agencies and is also looking at several locations in the US for future expansion. Future Meat Technologies’ first product is expected in 2022 as a blend of 45-60% cell-cultured chicken and/or lamb and 40-55% plant-based meat. Besides US and Europe, Future Meat Technologies has plans to debut in Asia, with China and India as its primary markets. 

In its latest Series A funding round in February 2021, the company raised USD 26.8 million in convertible note funding from S2G Ventures, ADM Capital, Emerald Technology Ventures, Manta Ray Ventures, and Bits x Bites, among others. The proceeds are expected to be used to accelerate Future Meat’s cultivated meat production and expand its research and development activities and team. In December 2021, the Future Meat Technologies revealed it is in the process of raising USD 320 million in venture funding, valuing the company at USD 600 million pre-money.