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Geographic expansion
Dreamfarm expands to Belgium with plant-based cheese alternative
Plant-based Dairy & Egg
Mar 13, 2024
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Plant-based Dairy & Egg

Plant-based Dairy & Egg

Mar 13, 2024

Dreamfarm expands to Belgium with plant-based cheese alternative

Geographic expansion

  • Dreamfarm, an Italian startup specializing in plant-based cheese, has expanded its operations to Belgium. Its products will launch in Delhaize stores on March 14.

  • The mozzarella alternative, made from almonds, utilizes a unique fermentation process to offer a cheese substitute that claims to mimic the texture of traditional cheeses and has minimal saturated fats. 

  • Analyst QuickTake: Dreamfarm’s mozzarella alternative claims to be the first and only alternative with a government-certified liquid status and a Nutriscore A rating. The company secured a EUR 5 million (~USD 5.3 million) investment in November 2023 to establish a production facility and widen its distribution networks and R&D activity.

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