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The EVERY Co. launches precision fermented liquid eggs
Plant-based Dairy & Egg
Dec 11, 2023
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Plant-based Dairy & Egg

Plant-based Dairy & Egg

Dec 11, 2023

The EVERY Co. launches precision fermented liquid eggs

Product updates

  • The EVERY Co (formerly Clara Foods), a FoodTech startup specializing in microbial fermentation, has unveiled the EVERY Egg, which claims to be the world's first liquid egg alternative made from precision fermented proteins.

  • According to the company, the EVERY Egg offers a substitute for any mixed egg application and features a blend of animal-free ovalbumin and plant-based ingredients. Furthermore, it has eight grams of protein per serving and is free from cholesterol, saturated fats, and artificial flavors.

  • Analyst QuickTake: The EVERY Co is one of the few companies with a commercialized chicken egg alternative. This launch marks the third addition to its egg alternative portfolio, which includes EVERY EggWhite and EVERY Clearegg .

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