Jack & Annie’s is a plant-based meat startup that derived its name from its primary ingredient, jackfruit, and Annie Ryu, its founder. According to the company, the use of jackfruit allows its products to be naturally nutrient-dense, high in protein and fiber, and low in calories. The company portfolio includes protein products like nuggets, buffalo wings, meatballs, breakfast sausage patties, and links as well as smoky sausage, Italian sausage, and smoky pulled pork. In September 2022 , three new products were added to the portfolio—Crispy Jack Patties, Buffalo Jack Patties, and Crispy gluten-free Jack Tenders. Jack & Annie’s products can be found at 3,400+ stores nationwide including Wholefoods, Target, Giant, Meijer, Sprouts, Hannaford, and Wegmans stores, and special-ordered for food service as well.
Key customers and partnerships
In February 2024 , the company partnered with US fast-casual chain Smashburger to introduce a jackfruit-based burger at Smashburger locations nationwide.
Funding and financials
In December 2021, the company raised USD 23 million in a Series B funding round co-led by Creadev and Desert Bloom with participation from Wheatsheaf and other investors. The funds were intended for fostering new partnerships, developing innovations, and expanding its retail and distribution footprint.
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